Why Is It Safe To Eat Purposely Moldy Cheese?
Cheese that is purposely infected with mold, such as Gorgonzola, only contains the safest type of molds that do not produce any mycotoxins. Therefore, that type of mold is safe to consume, and some people like its taste as it gives the cheese a distinct flavor.
You have to remember that there are different types of molds. Even though the mold on bread, berries, and cheese, as well as household molds, aren’t good for you per se, they will not kill you either. The most dangerous type of mold is found on nut and grain crops, which you want to keep away from at all costs. However, if you get sick after eating something moldy, your mind is playing tricks on you unless you make a habit of it!